Amarone della Valpolicella D.O.C.G. | Riserva

This Amarone is produced in limited edition only in the best vintages. It has an intense ruby red colour. Hints of sour black cherry and cherry in alcohol. On the palate it is full-bodied, velvety and rich. It is perfect with braised meat, aged cheeses and dark chocolate.


Where it's produced
Hills in the east area of Valpolicella Classico region.

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Vine-training system
Guyot.

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Grape varieties
Corvina, Corvinone, Rondinella and Oseleta. Manual harvest and selection of the best bunches.

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How it's made
In stainless steel tanks at constant temperature. Soft pressing of the grapes.

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Aging
In French oak tonneaux for 24 months.

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Colour
Intense ruby red.

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Nose
Hints of sour black cherry and cherry in alcohol.

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Taste
Full-bodied, velvety and rich. Hints of cheery in alcohol and red berry marmalade.

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Serving temperature
18/20 °C

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Glass type
Grand Balloon

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Format
0,75 L.

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Suggestions
Store in a cool place away from direct light, preferably with the bottle lying on its side. It is recommended to uncork the bottle two hours before serving.

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Technical data
Alcohol content: 15,5%
Total acidity: 6 g/L
Residual sugar: 8 g/L
Dry extract: 45 mg/L